Thursday, February 01, 2007

Rakı (english version)


Rakı, Turkey's world famous "national drink" which has a unique taste, is produced by twice distilling grape-derived suma and aniseed. You may drink rakı by adding water or minarel water, or straight. Rakı should be served chilled or with ice. When mixed with water,the liquid takes on its famous white color.


1 comment:

Lester Burnham said...

Without critizing the flavor, i won't say it's unique...

 
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